what else would veggie lover have for her birthday than “healthy” cocktails based on slow pressed juices. there were 3 types:  beetroot+celery+apple+vodka.  carrot+orange+ginger+pisco.  watermelon+cucumber+habanero pepper+tequila. they looked pretty innocent to begin with but had pretty good kick to them. well we all got our 5 a day sorted right there. 

we had salad bowls and little bites like homemade ricotta with manuka honey with balsamic reduction on also homemade sourdough bread       

or home cured charcuterie board with pickles, chutney and pate 

what we had for sure was a lot of fun

and of course a cake. gluten and refined sugar free carrot cake made with quinoa flower.

sunset that day was just divine. happy birthday to me.